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Chicory (Cichorium intybus) is a perennial edible plant. Its ground-up, roasted root is often added to coffee, but also makes for a tasty beverage on its own.
Duration: 5:17 Date Created: 2019-08-19
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We are not health professionals, medical doctors, nor are we nutritionists. It is up to the reader to verify nutritional information and health benefits with qualified professionals for all edible plants listed in this web site. Please click here for more information.